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High-Protein Honey Garlic Shrimp

Delicious and easy High-Protein Honey Garlic Shrimp that combines the sweetness of honey with a savory garlic sauce. Perfect for a quick and nutritious meal.

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Prep Time 15

Cook Time 10

Total Time 25

Course Dinner, Main Course

Cuisine American, Asian

Servings servings

Calories 220 kcal

Ingredients

Shrimp

1 pound large shrimp, peeled and deveined Use fresh or thawed shrimp for best results.

Sauce

1/4 cup honey Choose pure honey for optimal flavor.
2 tablespoons soy sauce Low sodium soy sauce can be used to reduce salt content.
3 cloves garlic, minced Fresh garlic adds a superior flavor.
1 teaspoon ginger, minced Optional, but adds a lovely zest.
1 tablespoon sesame oil Adds a rich flavor to the dish.

Garnish

2 tablespoons green onions, chopped For garnish and added freshness.
1 teaspoon sesame seeds Optional, for topping.

Instructions

Preparation

In a mixing bowl, whisk together the honey, soy sauce, minced garlic, ginger, and sesame oil until well combined.
Add the shrimp to the bowl and marinate for 10 minutes, allowing the flavors to infuse.

Cooking

Heat a large skillet over medium-high heat, then add the marinated shrimp in a single layer.
Cook for 2-3 minutes on each side, until the shrimp turns pink and opaque.
Pour the remaining marinade into the skillet and bring to a boil, cooking for an additional 2 minutes.

Serving

Remove from heat and garnish with chopped green onions and sesame seeds before serving.

Notes

This dish is best served hot. Pair with rice or vegetables for a complete meal. Store leftovers in an airtight container in the refrigerator for up to 2 days.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 30gProtein: 25gFat: 5gSaturated Fat: 1gSodium: 400mgFiber: 1gSugar: 20g

Keyword healthy shrimp dish, High-Protein Honey Garlic Shrimp, high-protein meals, quick dinner, shrimp recipe

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