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Tater Tot Casserole No Condensed Soup 2026 08 15 203041 1024x683 1

Tater Tot Casserole

This hearty Tater Tot Casserole, filled with tender tater tots, savory meats, and creamy goodness, is a perfect comfort food for chilly autumn months.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Ingredients
  

Main ingredients

  • 1 pound ground beef (or a preferred plant-based alternative) Use lean ground beef or a meat substitute.
  • 1 medium onion, diced Provides flavor to the base of the casserole.
  • 2 cups mixed vegetables (like peas and carrots) Frozen mixed vegetables are a convenient option.
  • 3 cups tater tots Ensure even coverage in the casserole.
  • 1 cup shredded cheese Cheddar cheese works well, but feel free to mix varieties.
  • 1 cup sour cream Adds creaminess to the dish.
  • 1 cup chicken or vegetable broth Use low-sodium broth if desired.
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste Salt and pepper Adjust seasoning according to your preference.

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • In a large skillet, brown the ground beef over medium heat. Add the diced onion and sauté until translucent. Stir in the mixed vegetables and season with garlic powder, onion powder, salt, and pepper.
  • In a separate bowl, combine the sour cream and broth. Once the meat and veggies are well mixed, pour this creamy mixture over the skillet and stir until combined.
  • In a greased 9×13-inch baking dish, spread the meat and vegetable mixture evenly. Layer the tater tots on top, ensuring all areas are covered. Sprinkle shredded cheese evenly across the tater tots.
  • Bake the casserole in the preheated oven for about 30-35 minutes, or until the tater tots are golden brown and crispy.
  • Let it cool for a few minutes before serving.

Notes

For a vegetarian option, substitute ground beef with black beans or lentils. This casserole can be prepared a day in advance and stored in the fridge. Leftovers can be stored in the fridge for up to 3 days or frozen for up to a month.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 5gSugar: 2g
Keyword Casserole Recipe, comfort food, easy dinner, Hearty Meal, Tater Tot Casserole
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