Go Back
–+ servings

Gluten Free Peanut Butter Chocolate Chip Cookies

These Gluten Free Peanut Butter Chocolate Chip Cookies are soft, comforting, and perfect for a cozy baking experience.
Print Recipe
Prep Time 15 minutes
Cook Time 11 minutes
Total Time 26 minutes
Course Dessert
Cuisine American
Servings 24 cookies
Calories 120 kcal

Ingredients
  

Dry Ingredients

  • 1 1/4 cups gluten-free all-purpose flour blend (with xanthan gum)
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon fine sea salt

Wet Ingredients

  • 1/2 cup unsalted butter, softened Room temperature butter should yield slightly when pressed
  • 1/2 cup smooth peanut butter
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Add-ins

  • 3/4 cup gluten-free chocolate chips Use quality chocolate chips for best flavor

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper or a silicone mat.
  • In a bowl, whisk together the gluten-free flour, baking soda, and salt until evenly combined.
  • In a separate large bowl, beat the softened butter, peanut butter, brown sugar, and granulated sugar until smooth and creamy.
  • Beat in the egg and vanilla until fully incorporated.
  • Slowly add the dry mixture to the wet ingredients and stir until just combined. Fold in the gluten-free chocolate chips.
  • Use a tablespoon or small cookie scoop to portion dough onto the prepared baking sheets, leaving about 2 inches between cookies.

Baking

  • Bake for 9–11 minutes until edges are set and centers look slightly soft.
  • Let the cookies rest on the sheet for 5 minutes, then transfer to a wire rack to cool completely.

Notes

Store cooled cookies in an airtight container at room temperature for up to 4 days. For longer storage, refrigerate for up to 10 days or freeze unbaked dough balls or baked cookies for up to 3 months.

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 7gSaturated Fat: 3gSodium: 70mgFiber: 1gSugar: 6g
Keyword Baking, chocolate chip cookies, Gluten Free, holiday cookies, peanut butter
Tried this recipe?Let us know how it was!