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–+ servings
Delicious creamy Chicken Bacon Ranch Pasta topped with crispy bacon

Creamy Chicken Bacon Ranch Pasta

A cozy and creamy pasta dish featuring tender chicken, crispy bacon, and a rich sauce, perfect for fall gatherings or simple weeknight dinners.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Dinner, Main Course
Cuisine American, Comfort
Servings 4 servings
Calories 650 kcal

Ingredients
  

Pasta

  • 8 ounces 8 ounces of pasta (penne or your favorite shape)

Chicken and Bacon

  • 1 pound 1 pound of chicken breast, cubed Use fresh chicken for best flavor.
  • 6 slices 6 slices of bacon, chopped Opt for quality bacon.

Sauce Ingredients

  • 2 tablespoons 2 tablespoons of olive oil
  • 1 cup 1 cup of heavy cream Dairy-free alternatives can be used.
  • 1 cup 1 cup of chicken broth
  • 1 packet 1 packet of ranch seasoning mix Can substitute with store-bought ranch dressing.
  • 1 cup 1 cup of shredded cheddar cheese Other cheese varieties can be used.
  • Salt and pepper to taste

Garnish

  • Fresh parsley, chopped For garnish.

Instructions
 

Cooking the Pasta

  • Cook the pasta according to the package instructions. Be sure to salt the water well! Drain and set aside.

Preparing the Chicken

  • In a large skillet over medium heat, add the olive oil. Once heated, add the cubed chicken, seasoning with salt and pepper. Cook for about 5-7 minutes until the chicken is golden brown and cooked through. Remove the chicken from the skillet and set aside.

Cooking the Bacon

  • In the same skillet, add the chopped bacon and cook until crispy, about 5-6 minutes. Once cooked, remove the bacon and drain on paper towels.

Creating the Sauce

  • In the same skillet, lower the heat and pour in the chicken broth and heavy cream. Stir in the ranch seasoning mix and let it come to a simmer. Cook for about 2-3 minutes until heated through.

Combining

  • Add the cooked pasta, chicken, and crispy bacon back into the skillet. Stir to combine everything, ensuring the pasta is coated in the creamy sauce. Mix in the shredded cheddar cheese until melted and creamy.

Serving

  • Plate the pasta and garnish with fresh parsley for a pop of color. Enjoy your wonderful Creamy Chicken Bacon Ranch Pasta warm!

Notes

For best results, use fresh ingredients. Adjust seasonings as per personal preference. For variations, consider making it vegetarian, gluten-free, or adding vegetables for extra nutrition.

Nutrition

Serving: 1gCalories: 650kcalCarbohydrates: 70gProtein: 34gFat: 30gSaturated Fat: 15gSodium: 900mgFiber: 2gSugar: 2g
Keyword Chicken Pasta, comfort food, Creamy Pasta, fall recipe, Ranch Pasta
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