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4 Ingredient Keto Bread Rolls 2026 05 17 175536 572x1024 1

4 Ingredient Keto Bread Rolls

These 4 Ingredient Keto Bread Rolls are the perfect warm and comforting treat for fall, easy to make and keto-friendly.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Side Dish, Snack
Cuisine American, Keto
Servings 12 rolls
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 2 cups Almond Flour This low-carb flour provides a light texture.
  • 2 large Eggs Crucial for binding and structure.
  • 1 tbsp Baking Powder Helps the rolls to rise.
  • 1 cup Cheese Adds flavor and richness.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C) while gathering all your ingredients.
  • In a mixing bowl, combine the almond flour and baking powder, whisking until evenly distributed.
  • Add in the eggs and shredded cheese, stirring until you form a dough-like consistency.
  • Shape the dough into small balls and place them on a baking sheet lined with parchment paper.

Baking

  • Place the baking sheet in the preheated oven and bake for 12-15 minutes or until golden brown.
  • Allow the rolls to cool slightly before serving. They are best enjoyed warm.

Notes

Use fresh ingredients for optimal results. Experiment with different cheese varieties and keep the dough moist by adding a splash of water or an extra egg if needed.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 3gProtein: 6gFat: 12gSaturated Fat: 6gSodium: 200mgFiber: 2gSugar: 1g
Keyword comfort food, Easy Keto Recipes, fall recipes, Keto Bread Rolls, Low-Carb Bread
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